Tonight’s Features


Salads & Soup 
Beet Salad $12
Heritage field greens + house roasted Mozzotti Farms golden & red beets, goat cheese, candied walnuts, shallot thyme vinaigrette
Greek Salad $12Heritage field greens + Kalamata olives, shaved red onion,
Danish feta cheese, heirloom cherry tomatoes, cucumber, pita
Warhol Soup $10Fire roasted tomato bisque, basil, herb oil + cheese crouton
 
Entrées 
Scallops Succotash $28
  Seared New Bedford sea scallops, tarragon vinaigrette + seared gnocchi, house bacon, cherry wood smoked heirloom cherry tomatoes, sweet peas, corn off the cob
 
Filet Mignon Meatloaf $25
House ground filet mignon & pork butt meatloaf, tomato chutney
+ yukon gold mashed potatoes, baby carrots, bacon fat brussel sprouts
 
Back 40 Fried Chicken $21
Louisiana brined & fried chicken thighs, country gravy  + mashed potatoes, bacon fat Brussels sprouts, baby carrots

Filet Mignon + Mushrooms $38
 8 ounce seared filet mignon, forest mushroom, shallot & veal demi-glace,
+ gratin potatoes, baby carrots, lemon & herb asparagus




Share Plates

Country Tapenade $11
Diced country olives, sun dried tomatoes & garlic + seared toast, herb olive oil, goat cheese
 
Shrimp + Gritz $15
Pan sautéed shrimp + creamy grits, jalapeno, homemade sausage, aged cheddar, house stock
 
Bruce’s Biscuits $6
Buttermilk biscuits baked daily + Colorado honey butter

ACRES Tater Tots $11
Crispy potato nuggets, bacon, cheddar + garlic & chive aioli
 
Tuna Guac $16  
Ahi tuna tartare, pecan wood smoked corn off the cob, house guac, fried wonton chips
 
Baby Back Ribs $16  
Slow roasted baby back ribs, sweet & tangy glaze, crispy garlic, scallions

Drunken Mussels $17
Steamed mussels, white wine, shallots, garlic, lemon, parsley + country fries

Smoke & Heat Mussels $17
Steamed mussels, white wine, smoked chipotle, shallots, garlic, lemon, parsley + country fries

Gnocchi Mac & Cheese $14
Sautéed potato gnocchi dumplings, creamy aged cheddar sauce, herb crumbs, add “Tender Belly” bacon $6
                              
Fried Red Tomato Caprese $15
Fried Mozzotti Farms tomato slices + fresh mozzarella, basil, herb oil, aged balsamic reduction

Artichoke Fritters $11
Herb & garlic seasoned fried artichoke hearts + lemon aioli
 
Chicken Drums $14  
3 duck fat confit Frenched chicken drums + blueberry bbq, tri-color heirloom carrot sticks