Tonight’s Features
menu is subject to last minute changes


Salads & Soup 
Beet Salad $12
Heritage greens + house roasted golden & red beets, goat cheese,
candied walnuts, shallot thyme vinaigrette
Orchard Salad $12Heritage greens, apple slaw + toasted pecans,
shaved manchego cheese, raspberry vinaigrette
Warhol Soup $10Fire roasted tomato bisque + herb oil, basil, cheese crouton
 
Entrées 
Trout Risotto $28
 Sautéed Idaho ruby red trout, lemon herb compound butter + creamy risotto,
cherry wood smoked heirloom tomatoes, corn off the cob, seared asparagus

Filet Mignon Meatloaf $25
 Filet mignon & pork butt meatloaf, tomato relish                                                              
+ mashed potatoes, bacon fat green beans, brandied carrots
 
Back 40 Fried Chicken $21
Louisiana brined & fried chicken thighs, country gravy
+ mashed potatoes, bacon fat green beans, brandied carrots

Filet Mignon + Mushrooms $38
 8 ounce seared filet mignon, forest mushroom, shallot & veal demi-glace,
+ gratin potatoes, brandied carrots, lemon & herb asparagus





Share Plates

Country Tapenade $11
Diced country olives, sun dried tomatoes & garlic + seared toast, herb olive oil, goat cheese
 
Shrimp + Gritz $15
Pan sautéed shrimp + creamy grits, jalapeno, homemade sausage, aged cheddar, house stock
 
Bruce’s Biscuits $6
Buttermilk biscuits baked daily + Colorado honey butter

ACRES Tater Tots $11
Crispy potato nuggets, bacon, cheddar + garlic & chive aioli
 
Tuna Guac $16  
Ahi tuna tartare, pecan wood smoked corn off the cob, house guac, fried wonton chips
 
Baby Back Ribs $16  
Slow roasted baby back ribs, sweet & tangy glaze, crispy garlic, scallions

Drunken Mussels $17
Steamed mussels, white wine, shallots, garlic, lemon, parsley + country fries

Smoke & Heat Mussels $17
Steamed mussels, white wine, smoked chipotle, shallots, garlic, lemon, parsley + country fries

Gnocchi Mac & Cheese $14
Sautéed potato gnocchi dumplings, creamy aged cheddar sauce, herb crumbs, add “Tender Belly” bacon $6
                              
Fried Red Tomato Caprese $15
Fried Mozzotti Farms tomato slices + fresh mozzarella, basil, herb oil, aged balsamic reduction

Artichoke Fritters $11
Herb & garlic seasoned fried artichoke hearts + lemon aioli
 
Chicken Drums $14  
3 duck fat confit Frenched chicken drums + blueberry bbq, tri-color heirloom carrot sticks